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MP Biomedicals™ Casein Hydrolysate Acid
Sulfuric acid digest of casein
Description
Lower salt content than the hydrochloric acid digest. Essentially tryptophan free; 5.0 pH (2% soln.). Nitrogen approx. 13.0%; amino nitrogen approx. 9.2%.
Specifications
15° to 30°C | |
Amicase |
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