missing translation for 'onlineSavingsMsg'
Learn More
Learn More
Buffer Solution, pH 3.5, Reagecon™
Shop All Reagecon Products

Click to view available options
Quantity:
1 L
Unit Size:
1 L
Description
To ensure reliable, reportable pH measurements, this pH buffer standard is directly traceable to the IUPAC pH scale by an unbroken chain of traceability. Traceable analysis is necessary for consistency and universal acceptance of pH results, including acceptance by regulatory bodies.
- Manufactured and tested in compliance with the Ph. Eur. Chapter 4 (4.1.3)
- Supplied with a detailed certificate of analysis, which outlines traceability to NIST
- Certification to ISO 9001:2008 and accredited to ISO 17025
- Temperature dependence data is printed on label, as are lot numbers and expiry dates
- Extended shelf life with enhanced stability—usable to expiry date, even after opening
Specifications
Specifications
Melting Point | 0°C |
Boiling Point | 100°C |
Color | Colorless |
Certificate of Analysis | Yes |
pH | 3.5 ±0.05 |
Physical Form | Liquid |
Quantity | 1 L |
Solution Type | pH Buffer |
Traceability to NIST | Yes |
Solubility Information | Fully miscible in water |
Safety and Handling


Product Identifier
- BUFFER SOLUTION pH 3.5
- Danger
- Skin corrosion/irritation Category 1 B
- Serious eye damage/eye irritation Category 1
- Specific target organ toxicity Category 3
- H314-Causes severe skin burns and eye damage.
- H335-May cause respiratory irritation.
- P260-Do not breathe dust/fume/gas/mist/vapours/spray.
- P303+P361+P353-IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water/ shower.
- P305+P351+P338-IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
- P310-Immediately call a POISON CENTER/doctor/.
- P405-Store locked up.
- P501b-Dispose of contents/container in accordance with local/regional/national/international regulations.
- MIXTURE LIST-Contains : hydrochloric acid 37%
Product Content Correction
Your input is important to us. Please complete this form to provide feedback related to the content on this product.
Product Title
Spot an opportunity for improvement?Share a Content Correction